THE INCOGNITO CLUB

The Incognito Club founded by Head Chef Amy Vyse is a specialist fine dining company, with proven expertise in catering intimate to large scale events. 

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With an extensive background, and a love for superior food Amy propelled herself into the spotlight appearing on Masterchef back in 2020.

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Thriving upon Masterchef's high pressure and standards Head Chef Amy was hooked and decided to pursue her career, offering a fine dining experience. 

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The Incognito Club not only works as a Private Chef but they also enjoy doing regular Supper Clubs at The Jolly Pug in Sherwood & The Oat Shed in Kimberley as well as catering for large scale weddings. 

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The Incognito Club takes people on a culinary exploration through extraordinary cuisine. With a passion for food, The Incognito Club has a flair for igniting the senses using simple, fresh ingredients. 

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